
Our Menu
Based on the Seasons and the Availability of Fresh Ingredients.
THE JOON MENU IS SUBJECT TO CHANGE
JOON OFFERINGS
Crispy Fried Spanish Queen Olives
stuffed with aged manchego, panko bread crumb
12
Hand Cut Frites
smokey Joon ketchup
11
Warm Baguette from Pain d'Avignon
Vermont Creamery cultured butter
9
Joon Cheese plate
Pt Ryes Blue, Humbolt Fog,Captains daughter IPA cheddar, house made apple/fig butter, pickled vegetable, olive oil crackers
28
Saffron Roasted Baby Carrots
crumbled ricotta salatta, toasted almond dukka, saffron honey
18
Whipped herb Feta + beet hummus crispy pita & chilled cucumber salad
eta spread whipped with fresh basil, mint, Garlic pita points, and chilled cucumber tadziki
26
Fresh ground Lamb Kebab
house ground lamb with saffron, turmeric, mint, grilled with pita and tahini yogurt sauce
32
Joon's Duck Sliders
Fresh ground duck breast pan seared,on our buttermilk biscuits, house smoked cheddar, apple turnip slaw
30
Simple Green Salad
mixed greens, baby heirloom tomatoes, cucumber, radish, chive oil, lemon vinaigrette
18
Baby Arugula and Watermelon Salad
Great Hill Blue, Toasted Pine Nuts, and Agave Lime Vinaigrette
24
Chilled Oysters
6 oysters on the half shell with lemon zest and champagne granita
20
CHILLED
Fresh ground Lamb Kebab
house ground lamb with saffron, turmeric, mint, grilled with pita and tahini yogurt sauce
28
Joon Cheese plate
Pt Ryes Blue, Humbolt Fog,Captains daughter IPA cheddar, house made apple/fig butter, pickled vegetable, olive oil crackers
DINNER
Tagine Spiced Grilled Scallops and Shrimp
Coconut Basmati Rice, Grilled Asparagus, Mango salad cilantro pickled onion
47
Pan Roasted Halibut
mixed spring bean casoulette, faves, grilled ramps, certs, navy beans and lemon grass beure blanc
53
Local Seafood Bouillabaisse
shrimp, scallops, mussels, halibut simmered in roasted tomato, saffron-lobster broth, with garlic toast
52
Pan Seared Salmo
Miso ginger glaze with stir fried vegetables, lo main noodles, fresh scallion and toasted sesame seeds
49
Crispy Zucchini + Eggplant
With Mozzarella, roasted tomato sauce, homemade spinach pesto side green salad
43
Fresh Pappardelle Pasta
Roasted shiitake, hen of the wood and other mixed mushrooms, Lemon-Basil Cream, Parmesan and fresh Herbs
48
Pat La Freida Joon Burger blend
Dry aged +Wagu beef blended char grilled on Potato Roll Bun, House made pickles, Hand cut frites and Joon smokey tomato ketchup
31
Prime Dry Aged Char -Grilled Boneless New York Strip Steak
Pat LaFrieda Dry aged strip steak, crispy cheddar garlic pirogies, grilled broccolini, wild mushroom beef Demi glaze
72
Homemade Desserts Changing Weekly
Fresh Cheesecake
Ginger snap lime zest crust, fresh whipped cream
13
House made chocolate gelato
House made chocolate gelato
10
House made pecan caramel swirl gelato
House made pecan caramel swirl gelato
10
CHILLED
Persian Lamb Kebab Skewers
38
House ground lamb with saffron, turmeric, mint, grilled over house salad with corn.
Joon Cheese Plate
26
Pt Ryes Blue, Humbolt Fog, Captains daughter IPA cheddar, house-made apple/fig butter, pickled vegetable, olive oil crackers
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